Training Length: 3 days-21 hours
Number of Participants: 4 (min: 2 - max: 6)
Place: EMC² ECOLE MAITRE CREPIER & CUISINIER, 8 rue Jules Maillard de la Gournerie CS 63919, 35039 RENNES Cédex
Cost of Training:
Please contact us
A list of accommodations is available. This list contains different possibilities of accomodation: hotels, apartment-hotels, bed and breakfasts, homestays ... We can of course help you make your booking
Diversify your offer and pomote salty an sugary salads in the catering trade
Workers from Creperie restaurants, Pizza restaurant, mass catering restaurants, fast food restaurants, job seekers, seasonal workers…Cheack the complete program!